La Fira Single Origin Olive Oil

Welcome to the world of La Fira, where every drop of our single-origin olive oil tells a story that goes back centuries. Grown in the ancient, sun-drenched groves of Cocentaina, Spain, our olives are handpicked with care, cold-pressed, and bottled to perfection. It’s a process that’s as authentic as the rich flavors you’ll taste.

While mass producers may rush through the process, sacrificing quality for speed, we stick to tradition—preserving those delicate, natural aromas that make our olive oil something truly special. You’re not just getting olive oil; you’re tasting history.

The Art of Cold-Pressing and Why It Matters

At La Fira, we don’t just make olive oil—we craft it. Our cold-pressing process is key to preserving the rich flavors and nutritional benefits of the olives. Unlike mass-produced oils that use heat, which can strip away the essence of the olives, cold-pressing ensures every bottle retains its natural aroma and robust taste. This method, refined over centuries, allows us to produce olive oil that not only tastes better but also keeps its nutrients intact, offering you a purer, healthier product with every pour.

A Legacy Rooted in the Hills of Cocentaina

Our olives aren’t just any olives—they come from the rocky hills of Cocentaina, where olive cultivation has been a way of life for over a thousand years. These ancient groves, some dating back to the Roman Empire, produce olives that are rich in flavor and history. The unique terroir of this region, with its rocky soil and Mediterranean climate, contributes to the distinct character of La Fira olive oil. Every bottle reflects generations of dedication and expertise, making it a true expression of the land and the people who have tended it for centuries.

La Fira chose to plant its roots in the Cocentaina region not only for the quality of its olives but because of its deep connection to the local community. Once a thriving textile hub, Cocentaina faced economic hardship when jobs moved abroad, leaving many without work.

By establishing our olive groves here, we’ve helped create new opportunities for the people of this beautiful region, preserving both its agricultural heritage and supporting its economy.

La Fira is proud to be part of this community, where tradition and innovation come together to produce something truly exceptional.

Experience the Taste of Tradition

La Fira isn’t just about exceptional olive oil—it’s about preserving history, supporting communities, and delivering the purest flavors straight from Spain to your table. Our dedication to quality and the rich heritage of Cocentaina are poured into every bottle, offering a taste experience like no other.

You can find La Fira in many supermarkets, bringing a touch of Spanish tradition to your kitchen. If you're interested in learning more or need help finding our products, feel free to reach out to us at Contact@TasteLaFira.com. We’d love to hear from you!